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One of the traditional base attars is tediously crafted over a sandalwood base simmering saffron for seven consecutive nights on a gentle wood fire. The process utilises a copper pot is notably labor-intensive and costly due to its premium ingredients: Mysore sandalwood and seasonal Kashmiri saffron. Additionally, a hint of Hindi Oud is delicately incorporated to enhance the complexity of the classic Zaffran imparting an aroma reminiscent of Indian sweets with a gourmand nuance. This attar is essential for any collection centered on traditional and classic fragrances serving as a foundational element for many oriental perfumes and classics such as Shamama and rose-based Mukhallat.
Ingredients: Saffron, Sandalwood, Hindi Oud